In 1985, German photographer Wolf Reinhart recorded all of this across the mountains and the ocean. He walked across the street, traveled the city and collected Chinese food, which was a wonderful journey for him. For Wolf Reinhar, he traveled all over the country and tasted Chinese food. In a chronological shot, they seem to wake up our love of life with a simple photo.
Chinese cuisine in the 1980s was more able to feel the temperature of the process. His book “Reinhardt Wolff’s Chinese Food – Photography Tour” published in 1985 was preserved for 30 years.